Keep your Shun knives in razor-sharp condition with the Shun Combination Whetstone. This whetstone offers you two grits: a very fine 3000-grit side and an even finer 6000-grit side. This is the right choice for sharpening your Shun knives when they are not very dull. The 3000-grit side lets you put a keen edge on your Shun, then refine and finish it with the 6000-grit side. You will need to thoroughly soak this whetstone before using. If your knife needs more touch up than this, try the Shun 1000/3000-grit whetstone.
Originally established over 100 years ago in the ancient sword and knife-making center of the world, Seki City, KAI has become a premier company committed to crafting quality household products for every chef. J.L. Hufford is pleased to carry a collection of KAI knives and accessories to make the stress of food prep effortless. From dicing soft-skinned vegetables to filleting meat, cutting incredibly juicy steaks, and even breaking robust bones, there is a tool from KAI ready to accomplish the task. KAI offers an exciting array of Japanese knives and accessories that are designed for nothing short of high-performance in your home.
|Name:||Shun Combination Whetstone w/ Rubber Base: 3000/6000 Grit|