Kai Pure Komachi 2 Multi Utility 6" w/Sheath (Teal) | Discover Gourmet

Kai Pure Komachi 2 Multi Utility 6″ w/Sheath (Teal)


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  • Boning, filleting, trimming & many more uses
  • Coated carbon stainless steel blade; food-safe color coating
  • Hand-sharpened, razor-sharp 16° double-bevel blade (32° comprehensive)on fine edge; serrated portion is single bevel
  • Molded resin handle is comfortable and sure-grip

Kai Pure Komachi 2 Multi Utility 6" w/Sheath (Teal)

The Pure Komachi 2 Multi-Utility Knife offers a partially serrated blade with a slim, tapered shape and pointed tip. It’s the perfect size for smaller jobs on a cutting board. But the pointed tip works well for boning smaller cuts of meat or filleting fish, too. The curved, plain, front edge is ideal for slicing shallots, garlic, or herbs. The back serrations cut through foods with tougher exteriors, like avocados or citrus.

About KAI

Originally established over 100 years ago in the ancient sword and knife-making center of the world, Seki City, KAI has become a premier company committed to crafting quality household products for every chef. J.L. Hufford is pleased to carry a collection of KAI knives and accessories to make the stress of food prep effortless. From dicing soft-skinned vegetables to filleting meat, cutting incredibly juicy steaks, and even breaking robust bones, there is a tool from KAI ready to accomplish the task. KAI offers an exciting array of Japanese knives and accessories that are designed for nothing short of high-performance in your home.

Name: Kai Pure Komachi 2 Multi Utility 6″ w/Sheath (Teal)
UPC: 4901601475418
Manufacturer: KAI